Kids, Chicken Nuggets, Fries Recipe
Make Kids, Chicken Nuggets, Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Nuggets
Fries
Method
Chicken Nuggets
- 1
Prepare Chicken
Cut the chicken breast into bite-sized pieces. Place in a bowl.
- 2
- 3
Bread the Chicken
Dip each piece of chicken first into the flour, then into the egg, and finally coat it with the breadcrumb mixture.
- 4
Heat Oil
In a large frying pan, heat the vegetable oil over medium-high heat.
- 5
Fry Nuggets
Once the oil is hot, carefully add the breaded chicken pieces. Fry for about 3-4 minutes on each side or until golden brown. Remove and place on a paper towel to drain excess oil.
Fries
- 6
Prepare Potatoes
Peel and cut the potatoes into thin strips.
- 7
Soak Potatoes
Soak the cut potatoes in cold water for at least 30 minutes to remove excess starch.
- 8
Dry Potatoes
Drain and dry the potatoes with a clean towel.
- 9
Heat Oil
In a large frying pan or deep fryer, heat the vegetable oil over medium-high heat.
- 10
Fry Potatoes
Once the oil is hot, carefully add the potato strips in batches. Fry for about 4-5 minutes or until golden brown and crispy. Remove and place on a paper towel to drain excess oil. Season with salt and black pepper to taste.
