Jul 09 2026
RestaurantsCINCO InternationalGuacamole Recipe

Guacamole Recipe

Time15m
Serves4

Fresh avocado dip with lime and cilantro.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Seasoning

Optional Add-ins

Method

Preparation

  1. 1

    Prepare the Avocados

    Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.

  2. 2

    Mash the Avocados

    Use a fork or a potato masher to mash the avocado to your desired consistency (smooth or chunky).

Mixing Ingredients

  1. 3

    Add Lime Juice and Cilantro

    Pour lime juice over the mashed avocados and add chopped cilantro. Mix well.

  2. 4

    Add Seasonings

    Sprinkle salt, black pepper, and garlic powder into the mixture. Stir until evenly combined.

Optional Add-ins

  1. 5

    Incorporate Optional Ingredients

    If using, finely chop the tomato and red onion, then fold them into the guacamole mixture gently.

Serving

  1. 6

    Serve the Guacamole

    Transfer the guacamole to a serving bowl and enjoy with tortilla chips or fresh veggies.

More from CINCO International