Queso Frito recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsCibao RestaurantQueso Frito Recipe

Queso Frito Recipe

Inspired by Cibao Restaurant
Time30m
Serves4

Fried Cheese

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Ingredients

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Fried Cheese Ingredients

Method

Fried Cheese Preparation

  1. 1

    Prepare the Cheese

    Cut the queso blanco or queso fresco into thick slices, about 1/2 inch thick.

  2. 2

    Setup Breading Station

    In one bowl, place the flour. In a second bowl, beat the eggs. In a third bowl, place the bread crumbs mixed with salt and black pepper.

  3. 3

    Bread the Cheese

    Dip each slice of cheese first into the flour, then into the beaten eggs, and finally coat with the bread crumbs, ensuring even coverage.

  4. 4

    Heat the Oil

    In a large skillet, heat the vegetable oil over medium-high heat until hot but not smoking.

  5. 5

    Fry the Cheese

    Carefully place the breaded cheese slices into the hot oil. Fry until golden brown on each side, about 2-3 minutes per side.

  6. 6

    Drain and Serve

    Remove the fried cheese from the skillet and place on paper towels to drain excess oil. Serve warm.

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