Jul 14 2026
Restaurants›Cibao Restaurant›Potato Salad Recipe

Potato Salad Recipe

Inspired by Cibao Restaurant
Time40m
Serves6

Ensalada de Papa

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Potatoes

    Peel and cube the potatoes. Place them in a large pot and cover with water. Bring to a boil and cook until tender, about 15-20 minutes. Drain and let cool.

  2. 2

    Mix the Dressing

    In a large bowl, combine mayonnaise, Dijon mustard, salt, black pepper, and paprika. Mix until smooth.

  3. 3

    Combine Ingredients

    Once the potatoes are cooled, add them to the dressing along with the diced celery, red onion, pickles, and chopped hard-boiled eggs. Stir gently to combine.

  4. 4

    Chill and Serve

    Cover the potato salad and refrigerate for at least 1 hour to allow the flavors to meld. Before serving, garnish with chopped parsley.

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