
New Mexican Martini Recipe
Our spicy take on the classic Texas ‘Tini! Lunazul Silver tequila infused with green chiles and Cointreau.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Glass
Rim the edge of a martini glass with salt by rubbing a lime wedge around the rim and then dipping it into salt.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Lunazul Silver tequila, Cointreau, fresh lime juice, infused green chiles, and agave syrup.
- 3
Shake it Up
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared martini glass.
- 5
Garnish
Garnish the drink with a lime wedge and a couple of olives.





