Mini Bean & Cheese Burrito Recipe
Recipe information
Make Mini Bean & Cheese Burrito in just 30m. with Ranchero Sauce
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Ingredients
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Burrito Ingredients
Preparation
Burrito Preparation Steps
1. Prepare the Ranchero Sauce
In a saucepan, heat olive oil over medium heat. Add diced onion and sauté until translucent. Add minced garlic and cook for another minute.
2. Combine and Simmer
Add canned tomatoes, chili powder, and salt to the saucepan. Let the mixture simmer for about 10 minutes, then stir in lime juice and chopped cilantro.
3. Assemble the Burritos
Warm the flour tortillas in a dry skillet or microwave. Spread a spoonful of refried beans on each tortilla, sprinkle with shredded cheese, and roll tightly.
4. Serve
Place the burritos on a plate and spoon the warm Ranchero sauce over them. Enjoy!
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