Tennessee Avenue Beer Hall is where friends, family, and flavor collide – right in the heart of Atlantic City, just steps from the world-famous boardwalk and beach. You’ll find 40 craft beers on draft and over 60 more in bottles and cans, but don’t let the name fool you – we’re not just a beer hall. We’re the beer hall. As for our cocktail game, think modern, bold, and dangerously crushable. Hungry? Good. Our menu takes American classics – burgers, hot dogs, all the hits – and gives them a gourmet glow-up you didn’t know you needed. It’s indulgent, it’s elevated, it’s a little over the top... just like us.

Tennessee Avenue Beer Hall

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Indulge in our classic cheeseburger, featuring a juicy, perfectly grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomato, and tangy pickles, all nestled between a toasted sesame seed bun. Each bite delivers a savory explosion of flavor that will satisfy your cravings and leave you wanting more.

In a bowl, season the ground beef with salt and black pepper. Divide the meat into two equal portions and form each portion into a patty, making a slight indentation in the center of each.

Form the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip them.

Cook the Patties

After flipping the patties, place a slice of cheddar cheese on each patty. Cook for another 3-4 minutes until the cheese is melted and the patty is cooked to your desired doneness.

Add Cheese

While the patties are cooking, toast the burger buns lightly on the grill or in a toaster.

Toast the Buns

Place a lettuce leaf on the bottom half of each bun, followed by the cheeseburger patty, onion slices, and tomato slice. Add ketchup and mustard to taste, then top with the other half of the bun.

Assemble the Burger

Serve the cheeseburgers immediately with your favorite sides.

Serve

Ground beef

Cheddar cheese

Burger buns

Lettuce

Tomato

Onion

Ketchup

Mustard

Salt

Black pepper

Cheeseburger

Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes. Add fajita chicken.

Quesadillas

Marinated in our signature blend of Shiner Bock® beer, serrano peppers, lime juice & secret spices. Grilled with onions & peppers. Served with lettuce, guacamole, sour cream, cheese, pico de gallo, flour tortillas, Mexican rice & refried beans.

Beef Fajitas*

Blend of melted cheese, Green Chile & Ranchero Sauces. Add seasoned ground beef, guacamole & pico de gallo.

Queso

Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef. Served with lettuce, pico de gallo, jalapeños & guacamole.

Panchos*

Blackberry, Mango, Peach, Raspberry or Watermelon with Corazón Blanco tequila and Gran Gala.

Flavored Rocks Rita

Bacardí Superior rum hand-shaken with fresh-mint.

Classic Mojito

Make Cheeseburger Recipe in just 25m. Indulge in our classic cheeseburger, featuring a juicy, perfectly grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomato, and tangy pickles, all nestled between a toasted sesame seed bun. Each bite delivers a savory explosion of flavor that will satisfy your cravings and leave you wanting more.

Cheeseburger Recipe

Ingredients

Cheeseburger Ingredients

Method

Cheeseburger Preparation Steps