Bottled Water Recipe
Make Bottled Water Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients and equipment
Method
DIY Bottled Water Preparation
- 1
Sanitize bottles and caps
In a clean container, prepare a sanitizing solution by mixing 0.25 teaspoon of food-grade bleach per liter of water. Submerge all four bottles and their caps in the solution for 2 minutes to sanitize.
- 2
Rinse and drain
Remove bottles and caps from the sanitizer and rinse thoroughly with clean filtered water to remove any residual sanitizer. Drain completely.
- 3
Fill bottles with filtered water
Using a funnel if needed, fill each bottle with 250 ml of clean filtered water. This yields four 250 ml servings of bottled water.
- 4
Cap, label, and chill
Seal each bottle with its cap, ensuring a tight seal. If desired, label with the date and refrigerate or chill before serving.

