Romaine Lettuce Recipe
Make Romaine Lettuce Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Romaine
Wash the romaine lettuce thoroughly under cold water. Remove any wilted or damaged outer leaves. Pat dry with a clean kitchen towel or use a salad spinner to remove excess water.
- 2
Chop the Vegetables
Chop the romaine lettuce into bite-sized pieces and place in a large salad bowl. Halve the cherry tomatoes, peel and slice the cucumber, and finely chop the red onion. Add all the vegetables to the bowl.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper until well combined.
- 4
Combine and Serve
Drizzle the dressing over the salad and toss gently to combine. If desired, sprinkle feta cheese on top before serving.
