Jul 17 2026
RestaurantsChima SteakhouseNy Steak Recipe

Ny Steak Recipe

Inspired by Chima Steakhouse
Time45m
Serves2

Classic New York steak, grilled to perfection.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Take the New York strip steaks out of the refrigerator and let them sit at room temperature for about 30 minutes. This ensures they cook evenly.

  2. 2

    Season the Steak

    Rub the steaks with olive oil, then season generously with salt, black pepper, and garlic powder on both sides. Optionally, tuck rosemary sprigs on top of the steaks.

  3. 3

    Preheat the Grill

    Preheat your grill to high heat, aiming for about 450°F (232°C).

  4. 4

    Grill the Steak

    Place the steaks on the grill and cook for about 4-5 minutes on one side. Flip the steaks and cook for another 3-4 minutes for medium-rare, or until they reach your desired doneness.

  5. 5

    Rest the Steak

    Remove the steaks from the grill and let them rest for about 5 minutes before slicing. This allows the juices to redistribute.

  6. 6

    Serve

    Slice the steak against the grain and serve with your favorite sides.

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