Jul 17 2026
RestaurantsChima SteakhouseKids Lunch Rodizio And Salad Bar Recipe

Kids Lunch Rodizio And Salad Bar Recipe

Inspired by Chima Steakhouse
Time30m
Serves10

50% off regular price for kids aged 7 to 11; complimentary for kids 6 & under.

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Ingredients

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Lunch Rodizio and Salad Bar Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Skewers

    Thread the grilled chicken, beef, and vegetables onto skewers. Season with salt and pepper.

  2. 2

    Grill the Skewers

    Preheat the grill and cook the skewers for about 10-15 minutes, turning occasionally until cooked through.

  3. 3

    Prepare the Salad Bar

    In a large bowl, combine lettuce, cherry tomatoes, cucumber (sliced), and shredded carrots.

  4. 4

    Make the Dressing

    In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.

  5. 5

    Serve

    Serve the grilled skewers alongside the salad bar and breadsticks for kids to enjoy.

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