Grilled Brazilian Cheese Recipe

Time20m

Serves4

Deliciously grilled cheese with a unique flavor.

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Ingredients

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1
Prepare the Cheese
Cut the Brazilian cheese into thick slices, about 1 inch wide. This will help them hold together while grilling.
2
Season the Cheese
In a bowl, mix the olive oil, salt, black pepper, and fresh herbs (if using). Brush this mixture onto both sides of the cheese slices.
3
Preheat the Grill
Preheat your grill to medium heat. Make sure the grill grates are clean and lightly oiled to prevent sticking.
4
Grill the Cheese
Place the seasoned cheese slices on the grill. Grill for about 3-4 minutes on each side, or until the cheese is golden brown and has nice grill marks.
5
Serve
Remove the grilled cheese from the grill and serve immediately. Enjoy it as an appetizer or a side dish.