Jul 17 2026
RestaurantsChima SteakhouseBaby Sirloin Skewer Recipe

Baby Sirloin Skewer Recipe

Inspired by Chima Steakhouse
Time1h 15m
Serves4

Delicious skewers of baby sirloin.

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Ingredients

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Skewer Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Skewers

    Soak wooden skewers in water for at least 30 minutes to prevent burning during grilling.

  2. 2

    Marinate the Steak

    Cut the baby sirloin steak into 1-inch cubes. In a bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Add the steak cubes to the marinade and toss to coat. Let marinate for at least 30 minutes.

  3. 3

    Prepare the Vegetables

    Cut the bell peppers and red onion into 1-inch pieces.

  4. 4

    Assemble the Skewers

    Thread the marinated steak, bell peppers, and red onion onto the soaked skewers, alternating between meat and vegetables.

  5. 5

    Grill the Skewers

    Preheat the grill to medium-high heat. Grill the skewers for about 10-12 minutes, turning occasionally, until the steak is cooked to your desired doneness.

  6. 6

    Serve

    Remove the skewers from the grill and let them rest for a few minutes before serving. Enjoy your baby sirloin skewers!

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