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Ingredients
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Croissant B.L.T Ingredients
Salad Ingredients
Method
Croissant B.L.T Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
- 2
Prepare the Tomato
Slice the tomato into thin slices and season with salt and pepper.
- 3
Toast the Croissants
Slice the croissants in half and lightly toast them if desired.
- 4
Assemble the B.L.T
Spread mayonnaise on the bottom half of each croissant. Layer with lettuce, bacon, tomato slices, and top with the other half of the croissant.
Salad Preparation
- 5
Prepare the Salad
In a large bowl, combine mixed greens, halved cherry tomatoes, and sliced cucumber.
- 6
Dress the Salad
Drizzle with olive oil and balsamic vinegar, then season with salt and pepper. Toss gently to combine.
