Jul 14 2026
RestaurantsChez MaggySeasonal Fruit Plate Recipe

Seasonal Fruit Plate Recipe

Inspired by Chez Maggy
Time15m
Serves4

chef ’s selection

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Ingredients

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Fruits

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all the fruits thoroughly. Hull the strawberries and slice them in half. Peel and slice the kiwi and mango into bite-sized pieces. Cut the pineapple into cubes. If using whole grapes, leave them as is.

  2. 2

    Assemble the Plate

    On a large serving platter, arrange the strawberries, blueberries, kiwi, mango, pineapple, and grapes in an aesthetically pleasing manner.

  3. 3

    Drizzle with Honey

    Drizzle the honey over the arranged fruits.

  4. 4

    Garnish

    Finish the plate with a handful of fresh mint leaves for garnish.

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