Kabob Platter 2 Recipe
Your choice of Proteins (20 skewers/servings): Grilled Chicken, Gyro Meat, Shawarma Chicken, Veggie, Falafel, or Koobideh.
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Ingredients
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Proteins
Method
Preparation
- 1
Prepare Proteins
Marinate the proteins of your choice (Grilled Chicken, Gyro Meat, Shawarma Chicken, Koobideh) with spices, olive oil, and lemon juice for at least 1 hour.
- 2
Prepare Veggie and Falafel Skewers
For veggie skewers, chop bell peppers, onions, and zucchini into bite-sized pieces. For falafel, use pre-made or homemade falafel mixture formed into balls or patties.
- 3
Assemble Skewers
Thread the marinated proteins and veggies onto skewers, alternating between different ingredients for variety.
- 4
- 5
Serve
Remove skewers from the grill and serve with sides like rice, pita bread, and tzatziki sauce.