Chello Platter 2 Recipe
Pita, Persian Rice and Grilled Veggies. Your choice of Proteins (20 skewers/servings): Grilled Chicken, Gyro Meat, Shawarma Chicken, Veggie, Falafel, or Koobideh.
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Ingredients
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Pita
Persian Rice
Grilled Veggies
Proteins
Method
Preparation of Persian Rice
Rinse and Soak the Rice
Rinse the basmati rice under cold water until the water runs clear, then soak it in water for 30 minutes.
Cook the Rice
In a large pot, bring 4 cups of water to a boil. Add soaked rice, salt, and saffron (if using). Reduce heat, cover, and simmer for 15-20 minutes until rice is tender.
Grilling Veggies
Cooking Proteins
Prepare Skewers
If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread proteins onto skewers.
Grill Proteins
Preheat the grill and cook the skewers for 10-15 minutes, turning frequently until cooked through.
Serving
Assemble the Platter
On a large platter, arrange the grilled veggies, cooked rice, and pita bread. Serve with your choice of protein skewers.