Jul 09 2026
Restaurants›Chateau of Spain›Main Course Recipe

Main Course Recipe

Inspired by Chateau of Spain
Time1h
Serves4

Make Main Course Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Seasonings

Sauce

Method

Preparation

  1. 1

    Marinate the Chicken

    In a large bowl, combine the chicken breasts with olive oil, salt, black pepper, paprika, and Italian herbs. Mix well and let it marinate for at least 30 minutes.

  2. 2

    Chop the Vegetables

    While the chicken is marinating, chop the bell peppers and onion into bite-sized pieces. Mince the garlic cloves.

Cooking

  1. 3

    Cook the Chicken

    Heat a large skillet over medium heat. Add the marinated chicken breasts and cook for 6-7 minutes on each side or until cooked through. Remove from the skillet and set aside.

  2. 4

    Sauté the Vegetables

    In the same skillet, add the chopped onion and garlic. Sauté for 2-3 minutes until fragrant. Then add the bell peppers and cook for another 5 minutes until softened.

  3. 5

    Prepare the Sauce

    Pour in the tomato sauce and chicken broth, stirring to combine with the sautéed vegetables. Bring to a simmer and let it cook for about 5 minutes.

  4. 6

    Combine and Serve

    Return the cooked chicken to the skillet, allowing it to warm in the sauce for 2-3 minutes. Serve hot over rice or pasta.

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