Italian Sausage & Peppers Recipe
Make Italian Sausage & Peppers Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Begin by slicing the bell peppers and onion into thin strips. Mince the garlic cloves.
Cooking
- 2
Cook the Italian Sausage
In a large skillet over medium heat, add the Italian sausage. Cook until browned and cooked through, about 8-10 minutes, turning occasionally. Remove from the skillet and set aside.
- 3
- 4
Combine and Season
Return the cooked sausage to the skillet with the sautéed vegetables. Add crushed red pepper flakes, salt, and black pepper. Stir well to combine and cook for an additional 3-5 minutes, allowing the flavors to meld.
- 5
Serve
Remove from heat. Garnish with fresh basil and serve hot, either on its own or in a hoagie roll.
