Jul 09 2026
RestaurantsChateau of SpainChicken Caesar Wrap Recipe

Chicken Caesar Wrap Recipe

Inspired by Chateau of Spain
Time30m
Serves4

Chicken, lettuce, Parmesan cheese, croutons, Caesar dressing.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Chicken

    If not already cooked, grill or sauté the chicken breast until fully cooked, about 6-7 minutes per side, depending on thickness. Allow to cool slightly, then chop into bite-sized pieces.

  2. 2

    Prepare the Lettuce

    Wash the romaine lettuce thoroughly under running water. Pat dry with a paper towel and chop into bite-sized pieces.

  3. 3

    Grate the Parmesan

    Using a cheese grater, grate the Parmesan cheese into a bowl until you have about half a cup.

  4. 4

    Mix the Salad

    In a large mixing bowl, combine the chopped chicken, romaine lettuce, grated Parmesan cheese, croutons, and Caesar dressing. Toss gently to combine all ingredients evenly.

Assembly

  1. 5

    Wrap the Ingredients

    Lay a whole wheat tortilla wrap flat on a clean surface. Spoon a generous amount of the chicken Caesar salad mixture onto the center of the wrap.

  2. 6

    Roll the Wrap

    Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat this process for the remaining wraps.

Serving

  1. 7

    Serve the Wraps

    Slice each wrap in half diagonally and serve immediately. Enjoy your Chicken Caesar Wraps!

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