Jul 09 2026
Restaurants›Chateau of Spain›Buffalo Wings (7) Recipe

Buffalo Wings (7) Recipe

Inspired by Chateau of Spain
Time1h
Serves4

Make Buffalo Wings (7) Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chicken Wings

Buffalo Sauce

For Serving

Method

Preparing the Wings

  1. 1

    Season the Wings

    In a large bowl, combine the chicken wings with salt, black pepper, and garlic powder. Mix well to ensure that the wings are evenly coated with the seasoning.

  2. 2

    Preheat Oven

    Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.

  3. 3

    Arrange Wings

    Place the seasoned chicken wings on the wire rack in a single layer, ensuring they are not touching each other.

Making the Buffalo Sauce

  1. 4

    Melt the Butter

    In a saucepan over medium heat, melt the unsalted butter. Once melted, remove from heat.

  2. 5

    Combine Ingredients

    Stir in the hot sauce, white vinegar, Worcestershire sauce, garlic powder, and black pepper into the melted butter until well combined.

Cooking the Wings

  1. 6

    Bake the Wings

    Bake the chicken wings in the preheated oven for 40-45 minutes, flipping them halfway through to ensure even cooking.

  2. 7

    Coat with Sauce

    Once the wings are crispy and fully cooked, remove them from the oven and place them in a large mixing bowl. Pour the buffalo sauce over the wings and toss until they are thoroughly coated.

Serving

  1. 8

    Prepare for Serving

    Serve the buffalo wings hot with celery sticks and blue cheese dressing on the side.

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