A Piece Mozzarella Sticks Recipe
Make A Piece Mozzarella Sticks Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Mozzarella Sticks
For the Marinara Sauce
Method
For the Mozzarella Sticks
- 1
Prepare the Cheese Sticks
Unwrap the string cheese sticks and set aside.
- 2
Setup the Breading Station
In three separate bowls, place the flour in one, beat the eggs in the second, and combine the breadcrumbs with garlic powder, dried oregano, salt, and black pepper in the third.
- 3
Bread the Cheese Sticks
Coat each cheese stick in flour, then dip it into the beaten eggs, and finally roll it in the breadcrumb mixture until well coated.
- 4
Chill the Coated Cheese Sticks
Place the breaded cheese sticks on a baking sheet and freeze for at least 30 minutes to help them hold their shape while frying.
- 5
Heat the Oil
In a deep frying pan, heat the oil over medium-high heat until it reaches 350°F (175°C).
- 6
Fry the Cheese Sticks
Carefully add the frozen cheese sticks to the hot oil in batches, frying for about 2-3 minutes or until golden brown. Remove and drain on paper towels.
For the Marinara Sauce
- 7
Heat the Olive Oil
In a small saucepan, heat the olive oil over medium heat.
- 8
Sauté the Garlic
Add the minced garlic and sauté for about 1 minute until fragrant.
- 9
Add Tomatoes and Seasonings
Stir in the crushed tomatoes, dried basil, salt, black pepper, and sugar. Bring to a simmer.
- 10
Simmer the Sauce
Reduce the heat to low and simmer for about 15-20 minutes, stirring occasionally.
- 11
Serve
Serve the mozzarella sticks hot with the marinara sauce on the side for dipping.
