Burgers Recipe

Cooking Directions

1. 1

   Prepare the Patty Mixture

   In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until well combined.

2. 2

   Form the Patties

   Divide the mixture into four equal portions and shape each portion into a patty about ¾ inch thick.

3. 3

   Preheat the Grill or Pan

   Preheat your grill or a skillet over medium-high heat. Lightly oil the grill grates or skillet.

4. 4

   Cook the Patties

   Place the patties on the grill or skillet and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness. If using cheese, add a slice on top of each patty during the last minute of cooking to melt.

5. 5

   Assemble the Burgers

   Toast the burger buns lightly on the grill or in a toaster. Place a lettuce leaf on the bottom half of each bun, followed by the cooked patty, tomato slices, ketchup, and mustard. Top with the other half of the bun.

6. 6

   Serve

   Serve the handcrafted burgers immediately with your favorite sides.