Award Winning Desserts Recipe
Indulge in our selection of handcrafted desserts.
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Ingredients
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Dessert Ingredients
Method
Dessert Preparation
- 1
Prepare the Batter
Preheat the oven to 350°F (175°C). In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
- 2
- 3
Add Boiling Water
Stir in boiling water until well combined. The batter will be thin.
- 4
Bake the Cake
Pour the batter into a greased 9x13 inch baking pan and bake for 30-35 minutes or until a toothpick inserted comes out clean.
- 5
Cool and Serve
Allow the cake to cool completely. Top with chocolate chips, whipped cream, and fresh berries before serving.