Jul 14 2026
Restaurants›Charlie Brown's Restaurant›Turkey Melt With Bacon Recipe

Turkey Melt With Bacon Recipe

Inspired by Charlie Brown's Restaurant
Time20m
Serves2

turkey, bacon, cheddar, tomato, onions – toasted whole wheat bread

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the tomato and onion into thin rounds. Grate or slice the cheddar cheese.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon strips until crispy. Remove and let drain on paper towels.

  3. 3

    Assemble the Sandwich

    On two slices of whole wheat bread, layer the sliced turkey, crispy bacon, sliced tomato, onion, and cheddar cheese.

  4. 4

    Grill the Sandwich

    Top with the remaining slices of bread. Spread butter on the outside of the sandwiches. In the skillet, grill the sandwiches over medium heat until the bread is golden brown and the cheese melts, about 3-4 minutes per side.

  5. 5

    Serve

    Remove from heat, cut in half, and serve warm.

More from Charlie Brown's Restaurant