Restaurants›Charlie Brown's Restaurant›Chicken Tenders Recipe

Chicken Tenders Recipe

Inspired by Charlie Brown's Restaurant
Time30m
Serves4

6 breaded chicken tenders w/ a side of BBQ & honey mustard

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Ingredients

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Chicken Tenders

Method

Preparation

1

Prepare the Chicken

Cut the chicken breasts into strips. Season with salt, pepper, garlic powder, and onion powder.

2

Set Up Breading Station

In three separate bowls, place the flour, beaten eggs, and breadcrumbs. Dip each chicken strip first in flour, then in egg, and finally coat with breadcrumbs.

3

Heat the Oil

In a large skillet, heat the vegetable oil over medium-high heat until hot.

4

Fry the Chicken Tenders

Carefully add the breaded chicken strips to the hot oil, cooking in batches if necessary. Fry each side for about 3-4 minutes or until golden brown and cooked through. Remove and place on a paper towel to drain excess oil.

5

Serve

Serve the chicken tenders hot with a side of BBQ sauce and honey mustard for dipping.

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