Restaurants›Chandlers Prime Steaks & Fine Seafood›Chicago Recipe

Chicago Recipe

Inspired by Chandlers Prime Steaks & Fine Seafood
Time10m
Serves1

Boodles Gin and a splash of Black Label Scotch, with a twist of lemon. (aka a smoky martini)

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

1

Chill the Glass

Begin by chilling a martini glass. You can do this by filling it with ice water and letting it sit while you prepare the cocktail.

2

Mix the Ingredients

In a mixing glass, add ice cubes. Pour in the Boodles Gin and Black Label Scotch. Stir gently for about 30 seconds to chill and combine the ingredients.

3

Strain into Glass

Remove the ice water from the martini glass and strain the mixture into the chilled glass.

4

Garnish

Garnish with a twist of lemon peel. You can also express the oils from the lemon peel over the drink before adding it.