Jul 17 2026
RestaurantsCervantesSteak Recipe

Steak Recipe

Inspired by Cervantes
Time40m
Serves1

14 oz. New York cut served with choice of beans, rice, fries or potato

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Ingredients

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Steak and Sides

Method

Cooking Instructions

  1. 1

    Seasoning

    2. Rub the steak with olive oil, then season generously with salt, black pepper, and garlic powder on both sides.

  2. 2

    Cooking the Steak

    3. Preheat a grill or skillet over high heat. Once hot, add the steak and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

  3. 3

    Resting the Steak

    4. Remove the steak from the heat and let it rest for 5-10 minutes before slicing.

  4. 4

    Preparing the Sides

    5. While the steak is resting, prepare your choice of sides: cook the beans, rice, fries, or potato according to package instructions or your preferred method.

  5. 5

    Serving

    6. Slice the steak against the grain and serve with the prepared sides.

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