Fresh Made Guacamole And Chile Con Queso Recipe
Enjoy our freshly made guacamole paired with rich and creamy chile con queso, perfect for dipping and sharing.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chile con Queso
Method
Chile con Queso
- 1
Combine Ingredients
In a medium saucepan over medium heat, combine cubed Velveeta cheese, diced tomatoes with green chilies, and milk.
- 2
Melt the Cheese
Stir occasionally until the cheese is melted and the mixture is smooth.
- 3
Add Seasoning
Stir in chopped green onions, chili powder, and cooked chorizo. Mix well until everything is combined.
- 4
Serve Warm
Serve the chile con queso warm with tortilla chips or as a topping for your favorite Mexican dishes.
