Combination Plate #2 Recipe
1 Taco, 1 Enchilada, 1 Chili Relleno & Carne Adovada
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Ingredients
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Combination Plate #2 Ingredients
Method
Preparation Instructions
- 1
Prepare the Taco
Heat a corn tortilla in a skillet over medium heat. Fill with ground beef or shredded chicken, add shredded cheese, and fold in half. Cook until the cheese melts and the tortilla is slightly crispy.
- 2
Prepare the Enchilada
Roll the ground beef or shredded chicken in a corn tortilla, place in a baking dish, and cover with enchilada sauce. Sprinkle shredded cheese on top. Bake at 350°F (175°C) for 20 minutes.
- 3
- 4
Prepare the Carne Adovada
Heat carne adovada in a saucepan until warm. Serve as a side dish.
- 5
Assemble the Plate
On a large plate, arrange the taco, enchilada, chili relleno, and carne adovada. Garnish with shredded lettuce, diced tomato, and a dollop of sour cream.
