Harissa Avocado Recipe
Harissa honey chicken + hot harissa vinaigrette. Crazy Feta®, hummus, corn, avocado, rice, SuperGreens, more.
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Ingredients
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Chicken & Marinade
Vinaigrette
Salad & Toppings
Method
Chicken Preparation
- 1
Marinate the Chicken
In a bowl, mix harissa paste, honey, olive oil, salt, and pepper. Add chicken breasts and coat well. Marinate for at least 30 minutes.
- 2
Vinaigrette Preparation
- 3
Make the Vinaigrette
In a small bowl, whisk together olive oil, red wine vinegar, harissa paste, minced garlic, salt, and pepper until well combined.
Assembly
- 4
Assemble the Bowl
In a large bowl, layer the cooked rice, SuperGreens mix, corn, diced avocado, Crazy Feta®, and hummus. Top with sliced chicken and drizzle with harissa vinaigrette.
- 5
Serve
Toss gently to combine and serve immediately.





