Blues Recipe
Make Blues Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Wet Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the blue cornmeal, all-purpose flour, baking powder, salt, and granulated sugar. Whisk until well mixed.
- 3
Prepare Wet Ingredients
In another bowl, whisk together the milk, egg, and melted unsalted butter until well combined.
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir until just combined, being careful not to over-mix. Gently fold in the blueberries.
Baking
- 5
Fill the Baking Dish
Grease a baking dish or line it with parchment paper. Pour the batter into the prepared dish and spread it evenly.
- 6
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- 7
Cool and Serve
Remove from the oven and let cool for a few minutes. Cut into squares and serve warm.