Green Chili Hot Sauce Recipe
Make Green Chili Hot Sauce Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hot Sauce Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash the green chili peppers and remove the stems. Peel the garlic cloves.
- 2
Blend the Mixture
In a blender, combine the green chili peppers, garlic cloves, white vinegar, salt, and lime juice. Blend until smooth.
- 3
Taste and Adjust
Taste the sauce and adjust the salt or lime juice as needed. If you like it spicier, you can add more chili peppers.
- 4
Add Cilantro (Optional)
If using, add the cilantro to the blender and pulse a few times to combine.
- 5
Store the Sauce
Transfer the hot sauce to a sterilized bottle or jar. Store in the refrigerator for up to 2 weeks.