Jul 17 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Taco Fillings
Taco Shells
Seasoning
Method
Preparation
- 1
- 2
Prepare Additional Fillings
In a separate bowl, combine black beans, corn, and diced tomatoes. Mix well and set aside.
Taco Assembly
- 3
Warm the Tortillas
In a dry skillet, warm the corn tortillas over medium heat for about 30 seconds on each side until pliable.
- 4
Assemble the Tacos
Place a tortilla on a plate and add your choice of filling (meat, beans, corn, etc.). Top with shredded lettuce, cheese, sour cream, and sliced jalapeños as desired.
Serving
- 5
Serve
Serve the tacos immediately, allowing each person to choose their preferred fillings.