Camarão (grilled Shrimp) Recipe
Savor the succulent grilled shrimp, perfectly seasoned and served with a zesty dipping sauce for a delightful taste of the sea.
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Ingredients
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Grilled Shrimp Ingredients
Method
Cooking Instructions
- 1
Marinate the Shrimp
In a large bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Add the shrimp and toss to coat. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
Preheat Grill
Preheat your grill to medium-high heat.
- 3
Skewering the Shrimp
Thread the marinated shrimp onto skewers, leaving a little space between each shrimp.
- 4
Grill the Shrimp
Place the skewers on the grill and cook for about 2-3 minutes on each side, until the shrimp are pink and opaque.
- 5
