Jul 13 2026
Restaurants›Caribbean Flavas Restaurant & Catering›Catch Of The Day Recipe

Catch Of The Day Recipe

Inspired by Caribbean Flavas Restaurant & Catering
Time40m
Serves2

Call to inquire about feature catch of the day

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Ingredients

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Catch of the Day

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a small bowl, mix together olive oil, lemon juice, minced garlic, salt, black pepper, and chopped fresh herbs.

  2. 2

    Marinate the Fish

    Place the fish fillets in a shallow dish and pour the marinade over them. Ensure the fish is well-coated. Let it marinate for at least 30 minutes.

  3. 3

    Cook the Fish

    Preheat a grill or skillet over medium heat. Cook the fish fillets for 4-5 minutes on each side or until they are cooked through and flaky.

  4. 4

    Serve

    Remove the fish from the heat and serve immediately with your favorite sides.

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