Caesar Salad Recipe
Romaine lettuce, croutons, parmesan cheese, Caesar dressing
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Ingredients
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Salad Base
Caesar Dressing
Method
Preparing the Salad
- 1
Prepare the Romaine Lettuce
Wash the romaine lettuce thoroughly under cold water. Shake off excess water and chop the lettuce into bite-sized pieces. Place in a large salad bowl.
- 2
Add Croutons
Add the croutons to the bowl with the chopped romaine lettuce.
- 3
Add Parmesan Cheese
Sprinkle the grated Parmesan cheese over the lettuce and croutons in the salad bowl.
Making the Caesar Dressing
- 4
Combine Ingredients
In a medium bowl, combine the mayonnaise, minced garlic, lemon juice, Worcestershire sauce, Dijon mustard, salt, and black pepper. If using, add the anchovy paste.
- 5
Mix Dressing
Whisk the dressing ingredients together until smooth and well combined.
Assembling the Salad
- 6
Dress the Salad
Pour the prepared Caesar dressing over the romaine lettuce, croutons, and Parmesan cheese.
- 7
Toss to Combine
Toss the salad gently to combine all ingredients, ensuring the dressing coats the lettuce evenly.
- 8
Serve
Serve immediately, garnished with additional Parmesan cheese if desired.