Name: California Dreamings Kids Fried Shrimp Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pounds Shrimp, peeled and deveined; 1 cups All-purpose flour; 1 cups Cornstarch; 2 large Eggs; 1 cups Milk; 2 cups Bread crumbs; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Garlic powder; 2 cups Vegetable oil

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Rinse the shrimp under cold water and pat them dry with paper towels.

Prepare the Shrimp

In three separate bowls, place flour mixed with salt, pepper, and garlic powder in one; whisk together eggs and milk in the second; and place bread crumbs in the third.

Set Up Breading Station

Dredge each shrimp in the flour mixture, shaking off excess, then dip into the egg mixture, and finally coat with bread crumbs. Set aside on a plate.

Coat the Shrimp

In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).

Heat the Oil

Carefully place shrimp in the hot oil, cooking in batches to avoid overcrowding. Fry for about 2-3 minutes until golden brown and crispy.

Fry the Shrimp

Remove shrimp from oil and drain on paper towels. Serve hot with fries and your choice of beverage.

Drain and Serve

Shrimp, peeled and deveined

All-purpose flour

Cornstarch

Eggs

Milk

Bread crumbs

Salt

Black pepper

Garlic powder

Vegetable oil

Kids Fried Shrimp

Chicken Strips

Chicken Wings

Indulge in our Fried Oysters Po'boy, a New Orleans classic featuring plump, golden-fried oysters tucked into a soft, crusty baguette. Topped with zesty remoulade, crisp lettuce, and ripe tomatoes, this sandwich delivers a perfect balance of textures and flavors, capturing the essence of Southern comfort food in every delicious bite.

Fried Oysters Po'boy

Indulge in our Creamy Cauliflower, a velvety dish that transforms fresh, tender cauliflower into a luxurious experience. Whipped to perfection, this creamy delight is infused with subtle hints of garlic and herbs, creating a comforting, rich flavor that will tantalize your taste buds. Whether enjoyed as a side or a light main, this dish is a delightful way to savor the goodness of vegetables in a decadent form.

Kids Fried Shrimp Recipe

Ingredients

Fried Shrimp

Method

Cooking Instructions