Chicken Strips Recipe

Inspired by California Dreaming

Time30m

Serves4

Served with fries and a beverage.

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Ingredients

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Chicken Strips

2 cups Chicken breast

1 cup 00 bread flour

1 cup Cornstarch

2 large Eggs

1/2 cups Milk

2 cups Bread crumbs

1 tsp Celtic sea salt

1/2 tsp black pepper

1 tsp Watkins garlic powder

1 tsp Watkins paprika

2 cups Oil for frying

Method

Preparation

Prepare the Chicken

Cut the chicken breast into strips, about 1 inch wide. Season with salt, black pepper, garlic powder, and paprika. Set aside.

Set Up Breading Station

In three separate bowls, place the flour, beaten eggs mixed with milk, and bread crumbs. Dredge each chicken strip first in flour, then dip it in the egg mixture, and finally coat it with bread crumbs.

Heat the Oil

In a large frying pan, heat the oil over medium-high heat until it reaches about 350°F (175°C).

Fry the Chicken Strips

Carefully add the breaded chicken strips to the hot oil in batches. Fry for about 4-5 minutes on each side or until golden brown and cooked through. Remove from the oil and drain on paper towels.

Serve

Serve the chicken strips hot with fries and a beverage of your choice.

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