Kids Chicken Strips Recipe

Preparation

1. 1

   Prepare the Chicken

   Cut the chicken breasts into strips. Pat them dry with paper towels.

2. 2

   Set Up Breading Station

   In one bowl, place flour mixed with salt, pepper, and garlic powder. In another bowl, whisk together the egg and milk. In a third bowl, place the bread crumbs.

3. 3

   Bread the Chicken

   Dip each chicken strip first into the flour, then into the egg mixture, and finally coat with bread crumbs.

4. 4

   Fry the Chicken Strips

   Heat vegetable oil in a deep frying pan over medium heat. Fry the chicken strips in batches until golden brown and cooked through, about 3-4 minutes per side.

5. 5

   Drain and Serve

   Remove chicken strips and place them on paper towels to drain excess oil. Serve with fries and a beverage.