Name: California Dreamings Fried Seafood Platters Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pounds Shrimp, peeled and deveined; 1 pound Calamari, cleaned and sliced; 1 pound White fish fillets (e.g., cod or haddock); 2 pounds French fries; 1 cup All-purpose flour; 1 cup Cornmeal; 2 large Eggs; 0.5 cup Milk; 1 tsp Salt; 1 tsp Black pepper; 0.5 tsp Cayenne pepper; 4 cups Vegetable oil for frying; 1 to taste Lemon wedges for serving; 1 to taste Tartar sauce for serving

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

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An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Fried Seafood Platters Served with french fries

In a shallow bowl, mix together flour, cornmeal, salt, black pepper, and cayenne pepper. In another bowl, whisk together eggs and milk.

Prepare the Breading

Dip shrimp, calamari, and fish fillets into the egg mixture, then dredge in the flour mixture, ensuring they are well coated.

Coat the Seafood

In a large pot or deep fryer, heat vegetable oil to 350°F (175°C).

Heat the Oil

Carefully add coated seafood to the hot oil in batches. Fry until golden brown, about 4-5 minutes for shrimp and calamari, and 5-6 minutes for fish. Remove and drain on paper towels.

Fry the Seafood

While the seafood is frying, cook the french fries according to package instructions or fry them separately until golden and crispy.

Prepare the French Fries

Plate the fried seafood alongside the french fries. Serve with lemon wedges and tartar sauce on the side.

Serve

Shrimp, peeled and deveined

Calamari, cleaned and sliced

White fish fillets (e.g., cod or haddock)

French fries

All-purpose flour

Cornmeal

Eggs

Milk

Salt

Black pepper

Cayenne pepper

Vegetable oil for frying

Lemon wedges for serving

Tartar sauce for serving

Fried Seafood Platters

Chicken Strips

Chicken Wings

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Make Fried Seafood Platters Recipe in just 30m. Fried Seafood Platters Served with french fries

Fried Seafood Platters Recipe

Ingredients

Seafood & Accompaniments

Method

Cooking Instructions