Jul 14 2026
RestaurantsCalifornia DreamingBaked Potato Recipe

Baked Potato Recipe

Time1h
Serves4

Indulge in our perfectly baked potato, a golden delight with a fluffy interior and crisp skin. Topped with a dollop of creamy butter, rich sour cream, and a sprinkle of chives, this comforting classic is the ideal side dish or a satisfying meal on its own. Each bite offers a warm, savory experience that pairs beautifully with your favorite toppings, from melted cheese to crispy bacon. Treat yourself to a taste of home with our irresistible baked potato!

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Ingredients

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Baked Potato Ingredients

Method

Baked Potato Directions

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Potatoes

    Scrub the russet potatoes under cold water and dry them with a paper towel.

  3. 3

    Season the Potatoes

    Rub each potato with olive oil, and sprinkle salt and black pepper evenly over them.

  4. 4

    Bake the Potatoes

    Place the seasoned potatoes directly on the oven rack or on a baking sheet. Bake for about 45-60 minutes, or until the skin is crispy and a fork easily pierces through the flesh.

  5. 5

    Prepare the Toppings

    While the potatoes are baking, prepare your toppings such as butter, sour cream, chives, and shredded cheddar cheese.

  6. 6

    Serve

    Once baked, remove the potatoes from the oven, cut a slit down the center, and fluff the insides with a fork. Add your desired toppings and serve hot.

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