American Burger Recipe
Lettuce, tomato, red onions, pickles and Duke's® mayo
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Burger Patties
In a mixing bowl, season the ground beef with salt and black pepper. Divide the meat into two equal portions and shape them into burger patties.
- 2
- 3
Prepare the Vegetables
While the patties are cooking, slice the tomato and red onion. Rinse the lettuce and pickles.
- 4
Assemble the Burger
Spread Duke's® mayo on the bottom half of the burger bun. Place the cooked patty on top, followed by lettuce, tomato slices, red onion rings, and pickles. Top with the other half of the bun.
- 5
Serve
Serve the burger warm with your favorite side dishes.





