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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Preparation
Begin by patting the pork chops dry with paper towels to remove any excess moisture.
- 2
Seasoning
In a small bowl, mix together garlic powder, onion powder, paprika, salt, and black pepper. Rub this spice mixture all over the pork chops.
- 3
Cooking
Heat olive oil in a large skillet over medium-high heat. Once hot, add the pork chops and sear for about 4-5 minutes on each side until they are golden brown and cooked through.
- 4
- 5
Resting
Remove the pork chops from the skillet and let them rest for 5 minutes before serving.