Little Italy™ - Party Tray Recipe
Paying homage to our heritage, this tray is loaded with nothing but tasty Italian subs. For large orders, please call the shop.
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Ingredients
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Bread
Meats
Cheese
Vegetables
Condiments
Spices
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the lettuce, slice the tomatoes into thin rounds, slice the red onion, and prepare the banana peppers.
- 2
Slice the Meats and Cheese
Thinly slice the salami, ham, capicola, turkey breast, provolone cheese, and mozzarella cheese.
Assemble the Subs
- 3
Prepare the Rolls
Slice each Italian sub roll lengthwise without cutting all the way through.
- 4
Layer the Ingredients
Start with the lettuce, then layer the meats (salami, ham, capicola, turkey) followed by cheese (provolone, mozzarella). Add tomatoes, red onions, and banana peppers on top.
- 5
Add Condiments
Drizzle the Italian dressing, mayonnaise, and mustard over the assembled subs. Season with salt and black pepper to taste.
Serving
- 6
Cut and Serve
Cut the subs into manageable portions and arrange them on a serving tray. Serve immediately or refrigerate until ready to serve.