Jul 14 2026
RestaurantsCafe Le Rue @ The LandingsCaesar Salad Recipe

Caesar Salad Recipe

Time30m
Serves4

Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Components

Method

Preparation of Salad Components

  1. 1

    Prepare the Lettuce

    Wash and dry the Romaine lettuce. Tear it into bite-sized pieces and place it in a large salad bowl.

  2. 2

    Slice the Vegetables

    Cut the cherry tomatoes in half and slice the cucumber into thin rounds. Add them to the bowl with the lettuce.

  3. 3

    Add Croutons and Cheese

    Add the croutons to the salad bowl and grate the Parmesan cheese over the top.

Preparation of Caesar Dressing

  1. 4

    Make the Dressing

    In a blender or food processor, combine the olive oil, garlic, anchovy fillets, Dijon mustard, Worcestershire sauce, and lemon juice.

  2. 5

    Blend Until Smooth

    Blend the ingredients until smooth and creamy. Season with salt and black pepper to taste.

Assembly

  1. 6

    Combine Salad and Dressing

    Pour the Caesar dressing over the prepared salad components in the bowl. Toss gently to combine.

  2. 7

    Serve

    Serve immediately on chilled plates for best presentation.

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