Caesar Salad Recipe
Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Components
Caesar Dressing
Method
Preparation of Salad Components
- 1
Prepare the Lettuce
Wash and dry the Romaine lettuce. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Slice the Vegetables
Cut the cherry tomatoes in half and slice the cucumber into thin rounds. Add them to the bowl with the lettuce.
- 3
Add Croutons and Cheese
Add the croutons to the salad bowl and grate the Parmesan cheese over the top.
Preparation of Caesar Dressing
- 4
Make the Dressing
In a blender or food processor, combine the olive oil, garlic, anchovy fillets, Dijon mustard, Worcestershire sauce, and lemon juice.
- 5
Blend Until Smooth
Blend the ingredients until smooth and creamy. Season with salt and black pepper to taste.
Assembly
- 6
Combine Salad and Dressing
Pour the Caesar dressing over the prepared salad components in the bowl. Toss gently to combine.
- 7
Serve
Serve immediately on chilled plates for best presentation.