$9.99 Duo With Salad And Bowl Of Soup Recipe
Choose any Half Salad and Bowl of Soup.
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Ingredients
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Salad
Soup
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash the mixed greens, cherry tomatoes, and cucumber thoroughly. Chop the cucumber into bite-sized pieces and slice the cherry tomatoes in half.
- 2
Mix the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Combine
Drizzle the dressing over the salad and toss gently to coat the ingredients evenly.
Soup Preparation
- 5
- 6
Cook the Soup
In a large pot, bring the vegetable broth to a boil. Add the diced potatoes, carrots, celery, minced garlic, thyme, salt, and black pepper.
- 7
Simmer
Reduce the heat and let the soup simmer for about 20-25 minutes, or until the vegetables are tender.
- 8
Serve
Ladle the soup into bowls and serve hot alongside the prepared salad.