Chilcano Mule Recipe
Peruvian pisco, key lime juice, ginger beer, bitters
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Ingredients
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Chilcano Mule Ingredients
Method
Chilcano Mule Instructions
Prepare the Glass
Fill a highball glass with ice.
Mix the Ingredients
Pour 2 oz of pisco and 1 oz of key lime juice over the ice.
Add Ginger Beer
Top off the drink with 4 oz of ginger beer.
Add Bitters
Add 2 dashes of Angostura bitters on top.
Garnish
Garnish with a lime wheel and a sprig of mint.
Serve
Serve immediately and enjoy your Chilcano Mule!
