Chicken & Broccoli Alfredo Recipe
Linguini, parmesan, soup or salad
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Linguini
In a large pot, bring salted water to a boil. Add the linguini and cook according to package instructions until al dente. Drain and set aside.
- 2
Sauté the Chicken
In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt and black pepper. Cook until the chicken is golden brown and cooked through, about 5-7 minutes.
- 3
- 4
Make the Alfredo Sauce
Reduce the heat to low. Pour in the heavy cream and bring to a simmer. Stir in the grated parmesan cheese until melted and combined. Season with additional salt and pepper to taste.
- 5
Combine and Serve
Add the cooked linguini to the skillet and toss to coat in the Alfredo sauce. Serve immediately, garnished with extra parmesan cheese if desired.
