Chilled Cucumber Salad Recipe
pickled onions, tomato, dill, mint
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cucumber
Wash and slice the cucumbers into thin rounds. If desired, remove the seeds for a less watery salad.
- 2
Mix the Ingredients
In a large bowl, combine the sliced cucumbers, pickled onions, diced tomato, chopped dill, and chopped mint.
- 3
Add Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper. Pour over the salad and toss gently to combine.
- 4
Chill and Serve
Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
